Spumante

Falanghina del Molise
Metodo classico

A brut sparkling wine obtained by the classical method from ancient vines Falanghina.

From straw yellow to golden, it is a sparkling wine with an intense aroma with exotic memories. It has a dry, harmonious and savory.

Excellent with appetizers, seafood, shellfish, crustaceans, first and main courses of fish and white meats.

Vine

Falanghina

Area of production

C.da Ramitelli

Altitude

180 mt.

Soil type

clay

Planting

trellis of 4.400 vines per hectare

Average age of vines

12 years

Surface area of vineyard

2 ha

Production per hectare

90/100 q.li

Harvest

first decade of settembre

Vinification

The wine is fermented in stainless steel vats at controlled temperature 16-18°C. Regular remuages are carried on for the following two years.

Production

5.000 bottles